If you would like to add your name to the list of signatories, please do so here.
Please note: The views expressed in this letter are those of the authors and do not necessarily reflect the views of any department or agency of a national government. Institutional affiliations are only included as a means of identification and do not necessarily reflect any institutional position.
Primary Authors*
| Scott Weathers, MSc candidate, Harvard T.H. Chan School of Public Health |
| Sophie Hermanns, PhD candidate, Cambridge University and visiting fellow, Harvard University |
*With much generous support and input from others
Expert signatories (270)
| Aysha Akhtar, MD, MPH, Lieutenant Commander in the US Public Health Service Commissioned Corps |
| M. Joseph Aloi, PhD Candidate, University of North Texas |
| Matthew C. Altman, PhD, Professor, Central Washington University |
| Frankie Andersen-Wood, Editor, Charity Science |
| Lisa Archer, Director, Food and Technology Program, Friends of the Earth US |
| Kathryn Asher, PhD Candidate, University of New Brunswick |
| Yanoula Athanassakis, PhD, Co-founder of the Environmental Humanities Series at New York University |
| Mariam Azam, Medical Student, St. George’s University |
| Suzanne M. Babich, DrPH, MS, RD, Associate Dean of Global Health and Professor, Indiana University, Richard M. Fairbanks School of Public Health |
| Tim Bakker, Data Scientist, University of Amsterdam |
| Mook Bangalore, PhD Candidate in Environment and Development, London School of Economics |
| Owen Barder, Vice President, Director of CGD Europe and Senior Fellow, Center for Global Development |
| Gene Baur, Associate, Johns Hopkins Bloomberg School of Public Health, President and Co-founder, Farm Sanctuary |
| Barbara Hardy Beierl, Ph.D., Professor, Rivier University |
| Winnie Bell, MS, MPH, PhD Candidate, Friedman School of Nutrition Science and Policy, Tufts University |
| Kerstin Bilgmann, PhD, Macquarie University, Department of Biological Sciences |
| Mark Bittman, New York Times Bestselling Author |
| Eric S. Blake, PhD, Meteorologist, National Oceanic and Atmospheric Administration |
| Thomas Van Boeckel, Postdoctoral Fellow, Swiss Federal Institute for Technology (ETH Zurich) |
| Lewis Bollard, Program Officer at Open Philanthropy Project |
| Ryan C. Briggs, Assistant Professor, Department of Political Science, Virginia Tech |
| Stijn Bruers, PhD, Ghent University Department of Philosophy |
| Jesse B. Bump, PhD, MPH, Lecturer on Global Health Policy, and Executive Director of the Takemi Program in International Health, Harvard T.H. Chan School of Public Health |
| Elise Burgess, Head of Communications, Voiceless, the Animal Protection Institute |
| Professor JoAnn Burkholder, Distinguished Professor in Applied Ecology, North Carolina State University |
| Brianna Cameron, MPH, Business Analyst at the Good Food Institute |
| Michael J.P. Campbell, PhD Candidate in Philosophy, Duke University |
| Katie Cantrell, Executive Director, Factory Farming Awareness Coalition |
| Richard Cash, Senior Lecturer, Harvard T.H. Chan School of Public Health and lead researcher on the first clinical trials of Oral Rehydration Therapy (ORT) |
| David N. Cassuto, Professor of Law, Elisabeth Haub School of Law at Pace University, Director, Brazil-American Institute for Law & Environment (BAILE) |
| Ricardo Castillo, PhD DVM, Instructor, Perelman School of Medicine at University of Pennsylvania |
| Marcia Castro, PhD, Associate Professor, Harvard T.H. Chan School of Public Health |
| Eric Chivian, MD, Founder and Former Director, Center for Health and the Global Environment, Harvard Medical School |
| Noam Chomsky, Professor Emeritus of Linguistics, MIT |
| Anita J. Cicero, Deputy Director, Johns Hopkins Center for Health Security |
| Erin Rees Clayton, PhD, MPH, Scientific Foundations Liaison, The Good Food Institute |
| David A Cleveland, Research Professor, Environmental Studies Program and Department of Geography, University of California, Santa Barbara |
| David L. Clough, Professor of Theological Ethics, University of Chester, UK |
| David Coman-Hidy, Executive Director, The Humane League |
| Ken Cook, President, Board Chairman, Environmental Working Group |
| Serge Corbeil, PhD, Senior Researcher, Commonwealth Scientific and Industrial Research Organisation (CSIRO) |
| Christopher Cordier, Lecturer, Imperial College |
| Norman Daniels, Mary B. Saltonstall Professor, Harvard T.H. Chan School of Public Health |
| Isha Datar, MBiotech, Executive Director, New Harvest |
| Ben Davies, PhD, Instructor, Bloomsburg University of Pennsylvania |
| Dr. Garth Davis, Medical Director of Bariatric Surgery and Author of “Proteinaholic”, Memorial Herman Memorial City Hospital |
| Jasmijn de Boo, MSc, DipEd, MRSB, CEO, SAFE For Animals (New Zealand) |
| Andrew deCoriolis, Policy Director, Farm Forward |
| Kristof Decoster, Editor IHP newsletter, Public Health Department, Institute of Tropical Medicine |
| David DeGrazia, Professor of Philosophy, George Washington University |
| Rebecca Delker, PhD, Postdoctoral Fellow, Columbia University |
| Michael Dello-Iacovo, PhD Candidate in Geophysics, University of New South Wales |
| Nicolas Delon, PhD, Assistant Professor and Faculty Fellow, New York University, Environmental Studies & Animal Studies |
| Jill Delston, PhD, Assistant Teaching Professor, University of Missouri-St. Louis |
| Alice A. Di Concetto, Fellow at the Animal Law and Policy Program, Harvard Law School |
| Ruben Diaz-Sierra, Associate Professor, Science Faculty, Universidad Nacional de Educación a Distancia Spa |
| John Doherty, PhD Candidate, Department of Earth Sciences, University of Hong Kong |
| Jennifer Drost, MS, PA-C, Executive Director of Evidence-Based Health Coaching |
| Brian D. Earp, M.Sc., M.Phil., Associate Director, Yale-Hastings Program in Ethics and Health Policy, Yale University |
| Max Elder, Fellow, Oxford Centre for Animal Ethics |
| Holly Elmore, PhD Candidate in Organismic and Evolutionary Biology, Harvard University |
| Nils Enevoldsen, PhD Candidate in Economics, Massachusetts Institute of Technology |
| Leonard Engels, MSc, Neuroscientist, PhD student, Scuola Superiore Sant’Anna |
| Gidon Eshel, MA, MPh, PhD, Research Professor, Bard College |
| Daniel E. Esser, Associate Professor, American University |
| Alice Evans, Lecturer in Human Geography, University of Cambridge |
| Nir Eyal, PhD, Associate Professor at Harvard T.H. Chan School of Public Health |
| Wafaie Fawzi, Richard Saltonstall Professor of Population Sciences, Professor of Nutrition, Epidemiology, and Global Health at the Harvard T.H. Chan School of Public Health, Chair, Department of Global Health and Population |
| Lillian Flannigan, Health Communications Specialist, U.S. Centers for Disease Control and Prevention |
| Diana S. Fleischman PhD, Senior Lecturer, University of Portsmouth |
| Jennifer Foth, Senior Associate, Immunization Strategic Planning & Execution, Clinton Health Access Initiative |
| Bruce Friedrich, Executive Director, The Good Food Institute |
| Elisa Galgut, PhD, University of Cape Town |
| Laura Gamse, Founder, Director, & Producer, Daydream Reels |
| Omar García-Ponce, Assistant Professor of Political Science, University of California, Davis |
| Christopher Gardner, Professor of Medicine, Stanford University |
| Jolynn Gardner, Ph.D., Director, Public Health Program, American University |
| Laurie Garrett, Senior Fellow for Global Health, Council on Foreign Relations, Peabody, Polk, and Pulitzer Prize-winning Author |
| Eric Gastfriend, CEO, DynamiCare Health |
| Nina Gheihman, PhD Candidate in Sociology at Harvard University |
| Marie Gibbons, New Harvest Research Fellow and Physiology Graduate Student, North Carolina State University |
| Alberto Giubilini, PhD, Post-Doctoral Fellow, University of Oxford |
| Seth Godin, New York Times-bestselling author, entrepreneur |
| Ben Goldsmith, Executive Director, Farm Forward |
| Janna Goldstein, MSc, PhD candidate, University of Birmingham |
| Mauricio Gonzalez-Arias, MD, Metropolitan Hospital Center |
| Penny Gordon-Larsen, Professor of Nutrition, University of North Carolina at Chapel Hill |
| Michelle Gordy, PhD Candidate at University of Alberta School of Public Health |
| Christina Gravert, PhD, University of Gothenberg |
| Chris Green, Executive Director, Harvard Animal Law & Policy Program |
| Michael Greger, MD, FACLM, New York Times bestelling author of “How Not To Die” |
| Matthew Gribble, PhD, DABT, Assistant Professor, Emory University |
| Aaron Gross, Chief-Executive of Farm Forward, Assistant Professor at University of San Diego |
| Rachel M. Hammonds, PhD JD, Post-Doctoral Researcher, University of Antwerp |
| Laura Hamon, PhD Student, North Carolina State University Department of Zoology |
| Tim J. Hartung, MD Candidate, Research Assistant at Department for Medical Psychology and Medical Sociology, University of Leipzig |
| Helen Harwatt, PhD, Environmental Nutrition Research Fellow, Loma Linda University |
| Matthew Hayek, PhD Candidate in Environmental Science and Engineering, Harvard University |
| Josephine Head, PhD, Medact |
| Fredrik Hedenus, PhD, Associate Professor, Chalmers Technical University, Sweden |
| Martin C. Heller, PhD, Senior Research Specialist, Center for Sustainable Systems, University of Michigan |
| Markus Henningsson, PhD, Lecturer, King’s College London |
| Christopher Hirschler, PhD, MCHES, Associate Professor at Monmouth University |
| Allen Hsu DO, Doctor of Osteopathic Medicine, Visiting Nursing Service of New York |
| Frank Hu, Professor of Nutrition and Epidemiology, Chair, Department of Nutrition, Harvard T.H. Chan School of Public Health |
| Lesley Hughes, Distinguished Professor of Biology, Macquarie University, lead author on the Intergovernmental Panel on Climate Change (IPCC) Fourth & Fifth Assessment Reports |
| Antti Huotarinen, MD, Resident, Helsinki University Hospital |
| Michelle Hutchinson, DPhil, Researcher in Philosophy at the University of Oxford |
| Ramona Ilea, Associate Professor and Department Chair, Philosophy Department, Pacific University |
| Tom Inglesby, MD, Chief Executive Officer and Director, Johns Hopkins Center for Health Security |
| Lindsay Jaacks, Assistant Professor, Department of Global Health and Population, Harvard T.H. Chan School of Public Health |
| George M Jacobs, PhD, James Cook University, President of the Vegetarian Society (Singapore) |
| Dale Jamieson, Professor of Environmental Studies and Philosophy at New York University, Affiliated Professor of Law, Affiliated Professor of Medical Ethics, Chair of the Department of Environmental Studies, Founder of the Animal Studies Initiative |
| Sofia Jeppsson, Ph.D. in Practical Philosophy, University of Gothenburg |
| Amar Jesani, PhD, Independent researcher and co-founder, Indian Journal of Medical Ethics |
| Tyler John, PhD Candidate in Philosophy at Rutgers University-New Brunswick |
| Elina Jokinen, Specialist of Internal Medicine, Tampere University Hospital |
| Stijn de Jonge, PhD, University of Amsterdam |
| Jani Kajanoja, MD, Psychiatry resident, PhD student, University of Turku |
| Andreas Kamilaris, PhD, Institute for Food and Agricultural Research and Technology |
| Oskari Kantonen, MD, PhD candidate, University of Turku, Faculty of Medicine, Visiting Scholar at University of California, Irvine |
| Micaela Karlsen, MSPH, Doctoral Fellow at Tufts Friedman School of Nutrition Science and Policy |
| Brian Kateman, Co-Founder and President, The Reducetarian Foundation |
| Rebecca Katz, PHD, MPH, Associate Professor of International Health and Co-Director of the Center for Global Health Science and Security, Georgetown University |
| Jenni Kauppi, MD, Researcher, Tampere University |
| Kathleen Kevany, Associate Professor and Director of Rural Research Collaborative, Dalhousie University |
| Brent Kim, MHS, Program Officer, Johns Hopkins Center for a Livable Future |
| Leah Kirts, Food Writer and Journalist, New York University Food Studies Program, Compassion in World Farming |
| Frances Kissling, Visiting Scholar at the Center for Bioethics at the University of Pennsylvania and former President, Catholics for Choice |
| Pamela Koch, EdD, RD, Executive Director, Laurie M. Tisch Center for Food, Education & Policy, Teachers College Columbia University |
| Mai Kujala, MD, Health Center of Nurmijärvi |
| Alvar Külmäsu, Medical Student, University of Tartu |
| Ramesh Kumar, PhD, Assistant Professor, Health Services Academy, Pakistan |
| Renate Künast, Member of Parliament (Germany), Chair of the Commitee for Legal Affairs and Consumer Protection, Former Minister for Consumer Protection, Nutrition and Agriculture |
| Heather E. Lanthorn, ScD, Senior Manager, IDinsight |
| Anna Lappé, Author, Founder/Director of Real Food Media, Founding Principal Small Planet Institute & Fund |
| Robert S. Lawrence, MD, MACP, Professor Emeritus, Environmental Health, Johns Hopkins Center for a Livable Future |
| Ramanan Laxminarayan, Director and Senior Fellow, Center for Disease Dynamics, Economics & Policy, Senior Research Scholar and Lecturer, Princeton University |
| Jennifer Leaning MD, SMH, FXB Professor of the Practice of Health and Human Rights and Director, FXB Center for Health and Human Rights, Harvard T.H. Chan School of Public Health |
| Jonathan Leighton, PhD, Executive Director, Organisation for the Prevention of Intense Suffering (OPIS) |
| Maria Lettini, Director, FAIRR Initiative |
| Professor Simon A. Levin, Distinguished University Professor in Ecology and Evolutionary Biology, Princeton University |
| Lacey Levitt, Ph.D., Senior Psychologist Specialist |
| Anna Linko-Parvinen, MD, PhD, University of Turku |
| Heta Lipponen, MD, Hospital District of Southwest Finland |
| Cathy Liss, President, Animal Welfare Institute |
| Karolina Lisy, PhD, Senior Post-doctoral Research Fellow, Peter MacCallum Cancer Centre, Melbourne, Australia |
| Dave Love, PhD, MSPh, Associate Scientist, Johns Hopkins Center for a Livable Future, Johns Hopkins Bloomberg School of Public Health |
| Catherine Low, PhD in Physics, Students for High-Impact Charity |
| William MacAskill, Associate Professor of Philosophy at Oxford University |
| Bobbie Macdonald, PhD student, Stanford Uninversity |
| Brian Machovina, PhD, Post Doctoral Associate, Florida International University |
| Hannah Maier, PhD Candidate in Infectious Disease Epidemiology, University of Michigan |
| Inka Mäkikyrö, MD, Occupational health physician, Private clinic |
| Liisa Mantymaki, Doctor, Seinäjoki Health Care Center, Finland |
| Kris Martens, PhD Candidate, University of Leuven |
| Bob Martin, Program Director for Food System Policy, Johns Hopkins Bloomberg School of Public Health |
| William A. Masters, Professor, Friedman School of Nutrition Science and Policy and Department of Economics, Tufts University |
| Dylan Matthews, Vox.com |
| Richard McCarthy, Executive Director, Slow Food USA |
| David McCoy, Professor of Global Public Health, Queen Mary University London |
| Dakota McCoy, PhD Candidate in Organismic and Evolutionary Biology, Harvard University |
| Sonali McDermid, Assistant Professor, New York University, Department of Environmental Studies |
| Greg McFarlane, Director of Vegan Australia |
| Bill McKibben, Schumann Distinguished Scholar at Middlebury College and co-founder of 350.org |
| Mary-Louise McLaws, Professor, School of Public Health and Community Medicine, University of New South Wales, Australia |
| Michelle McMacken, MD, Assistant Professor of Medicine, NYU School of Medicine, Attending Physician, Bellevue Hospital Center, Director, Bellevue Adult Weight Management Clinic |
| Jeff McMahan, White’s Professor of Moral Philosophy, University of Oxford |
| Tushar Mehta MD CCFP, Physician at Brampton Civic Hospital |
| Peter Melchett, Policy Director, Soil Association |
| Chelsea J. Messinger, MD/PhD Candidate in Population Health Sciences, Harvard Medical School and Harvard T.H.Chan School of Public Health |
| Diane Meyer, Analyst, Johns Hopkins Center for Health Security, Visiting Faculty at the Johns Hopkins Bloomberg School of Public Health |
| Kristie Middleton, Senior Director of Food Policy, Humane Society of the United States |
| Per-Erik Milam, PhD, Post-Doctoral Fellow, University of Gothenburg |
| George Monbiot, columnist and The Guardian, author of several best-selling books |
| Bradley Monton, Professor of Philosophy, Wuhan University |
| Suerie Moon, MPA, PhD, Director of Research at the Global Health Centre, Graduate Institute of International and Development Studies, Geneva and Adjunct Lecturer, Harvard T.H. Chan School of Public Health |
| Amanda Dylina Morse, MPH, Syndromic Surveillance Outreach Coordinator and Legislative Lead, Washington State Department of Health, Office of Communicable Disease Epidemiology |
| Christian Munthe, Professor of Practical Philosophy, Centre for Antibiotic Resistance Research (CARe), University of Gothenburg |
| Dave Murphy, Founder / Executive Director, Food Democracy Now! |
| Alexis M. Mychajliw, PhD Candidate in Biology, Stanford University |
| Keeve Nachman, PhD, MHS, Program Director, Food Production & Public Health Program |
| Roni Neff, Assistant Professor at Johns Hopkins Bloomberg School of Public Health |
| Marion Nestle, Paulette Goddard Professor of Nutrition, Food Studies, and Public Health at New York University |
| Danielle Nierenberg, Co-Founder & President, Food Tank, Member of UN Environmental Programme’s Economics of Ecosystems and Biodiversity Steering Committee |
| Sharon Nunez, President, Animal Equality |
| John A. Nyman, PhD, Professor, University of Minnesota School of Public Health |
| Cullen O’Keefe, President, Harvard Law School Effective Altruism |
| Rossa O’Keeffe-O’Donovan, PhD, Nuffield Postdoctoral Research Fellow, University of Oxford |
| Erik D. Olson, Director, Health Program, Natural Resources Defense Council |
| Toby Ord, PhD, Research Fellow at Future of Humanity Institute, Oxford University |
| Dean Ornish, MD, Clinical Professor of Medicine, University of California, San Francisco |
| David A. Ouellette, Assistant Professor, College of DuPage |
| Brendan Parent, Assistant Professor and Director of Applied Bioethics, New York University School of Professional Studies |
| Claire Parkinson, Professor and Co-Director Centre for Human Animal Studies, Edge Hill University |
| Remco van de Pas, PhD, Research Fellow, Global Health Policy, Department of Public Health, Institute of Tropical Medicine, Antwerp |
| Raj Patel, Research Professor, Lyndon B. Johnson School of Public Affairs, The University of Texas at Austin |
| David N. Pellow, Professor of Environmental Studies, UC Santa Barbara |
| Kara Pellowe, PhD Candidate in Ecology and Environmental Science, University of Maine |
| Mara Pillinger, PhD Candidate in Poltical Science at George Washington University |
| Veronique Pittman, Advisory Board, Yale Center for Envrionmental Law & Policy |
| Michael Plant, DPhil Candidate in Philosophy at Oxford University |
| Lance B. Price, PhD, Director, Antibiotic Resistance Action Center, Milken Institute School of Public Health, the George Washington University |
| Huw Price, Professor, Centre for the Study of Existential Risk, Cambridge |
| Jonathan D. Quick, MD, MPH, Senior Fellow, Management Sciences for Health |
| Sanjana Ravi, Senior Analyst, Johns Hopkins Center for Health Security, Visiting Faculty, Johns Hopkins Bloomberg School of Public Health |
| Mike Rayner BA, DPhil, Professor of Population Health |
| Jacy Reese, Senior Fellow at Sentience Politics |
| William Rivas-Rivas, Director of Philanthropy, Animal Equality |
| Caitlin Rivers, PhD, Epidemiologist and Outbreak Scientist at US Army Public Health Center |
| John Robbins, Co-Founder and President, Food Revolution Network |
| Kim Robien, PhD, RD, Associate Professor, Exercise and Nutrition Sciences, Milken Institute School of Public Health, George Washington University |
| Vinícius Picanço Rodrigues, PhD Researcher, Technical University of Denmark (DTU) |
| Luisa Rodríguez, Innovations for Poverty Action |
| Natalie Rubio, Ph.D. Student in Cellular Agriculture, Tufts University |
| Ben Sachs, PhD, Lecturer, University of St. Andrews |
| David Sanders MD DSc, Emeritus Professor, School of Public Health, University of the Western Cape, South Africa |
| Professor Julian Savulescu, Professor, Director, Oxford Uehiro Centre for Practical Ethics, Director, Oxford Centre for Neuroethics, University of Oxford |
| Noora Scheinin, MD, PhD, Senior Researcher, University of Turku |
| Laura Scherer, Professor, Assistant Professor, Institute of Environmental Sciences, Leiden University |
| Christopher Schlottmann, PhD, Clinical Associate Professor and Associate Chair, Department of Environmental Studies, New York University |
| Monica L. Schoch-Spana, PhD, Senior Associate, Johns Hopkins Center for Health Security |
| Thomas Schwarz, Executive Secretary, Medicus Mundi International – Network Health for All |
| Jeff Sebo, Research Assistant Professor of Philosophy and Associate Director of the Parr Center for Ethics, University of North Carolina at Chapel Hill |
| Dr. Moses Seenarine, Author of Meat Climate Change: The 2nd Leading Cause of Global Warming |
| Reshma Shah, M.D., Santa Clara Valley Medical Center |
| Paul Shapiro, Vice-President of Policy, The Humane Society of the United States |
| Lee Sharkey, former consultant at World Health Organization |
| Dr Shefali Sharma, Director, Institute for Agriculture and Trade Policy Europe |
| Matt Sharp, Health Economist, NHS England |
| Toni Shephard, PhD, Executive Director, Animal Equality UK |
| Suzi Shingler, Campaign Manager, Alliance to Save our Antibiotics |
| Jay Shooster, Research Fellow, Center for Human Rights and Global Justice, NYU Law |
| Angeline M. Siegel, MS, PhD, Human-Animal Wellness Expert, Adjunct Professor, Saybrook Univeristy |
| Michele Simon, JD, MPH, Consultant on Food Policy |
| Peter Singer, Ira W. DeCamp Professor of Bioethics, Princeton University |
| Emma Slawinski, Director of Campaigns, |
| Liz Specht, PhD, Senior Scientist at Good Food Institute and Fellow at the Sustainability Innovation Lab at Colorado |
| Kristen Stilt, Professor, Harvard Law School |
| Gene Stone, New York Times best selling author |
| Asha Subramanian, MD, MPH – Assistant Professor of Family Medicine, Potomac Physician Associates and Georgetown University School of Medicine, Department of Family Medicine |
| Gary M. Tabor MES VMD, Executive Director, Center for Large Landscape Conservation |
| Steven Tauber, Associate Professor and Director, School of Interdisciplinary Global Studies, University of South Florida |
| Nik Taylor, Associate Professor, Flinders University of South Australia |
| Lucille C. Thibodeau, Ph.D., Professor and Writer-in-Residence, Rivier University |
| Travis Timmerman, PhD, Assistant Professor, Seton Hall University |
| Mary Trachsel, PhD, Associate Professor, University of Iowa |
| Andrea Ulrich, Social Protection and Health Consultant, Inter-American Development Bank |
| Agbo Urudinachi, MD, Federal Teaching Hospital, Ebonyi State, Nigeria |
| Raphaelle Varraso, PhD, Researcher, French National Institute of Health and Medical Research |
| Francis Vergunst, Postoctoral Researcher, University of Montreal |
| Annee von Borg, MSW, MPH, Director, Resources for Health |
| Annee von Borg, MSW, MPH, Director, Resources for Health |
| Paul Waldau, PhD, Associate Professor at Canisius College |
| Shem O. Wandiga FRSC, D.Sc. (hc), Professor, Institute for Climate Change and Adaptation and Department of Chemistry, University of Nairobi |
| George C. Wang, MD, PhD, Assistant Professor of Medicine, Columbia University Medical Center and Adjunct Assistant Professor of Medicine, Johns Hopkins University School of Medicine |
| Rosie Wardie, Programme Director, Jeremy Coller Foundation |
| Julius F. W. Weitzdörfer, Affiliated Lecturer, Faculty of Law, University of Cambridge, Research Associate, Centre for the Study of Existential Risk Director of Studies in Law and Charles & Katharine Darwin Research Fellow, Darwin College |
| Stephen Wells, Executive Director, Animal Legal Defense Fund |
| Wenonah Hauter, Executive Director, Food & Water Watch |
| Chad Wiener, PhD, Lecturer, Old Dominion University |
| Kim Williams, Chief of Division of Cardiology at Rush University School of Medicine |
| Katherine Williams, MPH, MSW, Evidence Action |
| Maggie Wilson, MPH, M&E Officer and Global Health Corps fellow, Gardens for Health International and Global Health Corps |
| Stephen C. Wright, MD, Professor of Medicine, Emeritus, Tufts University School of Medicine |
| James D. Yager, Professor, Johns Hopkins University, Department of Environmental Health & Engineering, Edyth H. Schoenrich Professor, Emeritus, Interim Director, Center for A Livable Future |
| Ashley Schaeffer Yildiz, Senior Responsible Food Campaigner, Rainforest Action Network (RAN) |
| Erin E Zamzow, DVM, |
| Kendra Zamzow, PhD, Environmental chemist, AAAS Science & Technology Policy Fellow |
| Kate Zinszer PhD MSc, Assistant Professor, School of Public Health, University of Montreal |
Public Signatures
| Rachelle Adelante |
| Ojaswi Adhikari |
| Zena Agha, Graduate Student, Harvard’s Centre for Middle Eastern Studies |
| Luke Aldridge |
| Christopher Alexander |
| Inhye Baik |
| Tom Bain |
| Kitty Beer |
| Abi Bellamkonda |
| Aryenish Birdie, MA |
| Parendi Birdie |
| Emily Blackshire |
| Andrea Boni |
| Max Broad, MESM |
| Kayla A Carter |
| Jordan Champagne |
| Anum Chaudhry |
| Cynthia Chen |
| Karen Chikezie |
| Sarah Cissell |
| Vincent Cornels |
| John Crist |
| Samantha Culver |
| Robert Daoust |
| Saloni Dattani |
| Hubert Daubmeier |
| Antoine Davydoff |
| Lucille Dawson |
| Tom Deininge |
| Dr. Heike Diefenbach |
| Siobhan Dolan BSc Dip |
| Ursula Eggison |
| Jacob Eliosoff |
| Tony Eliseuson |
| Sarah Endres, Program Coordinator, Global Health Corps |
| Jonathan Falls |
| Greg Fitzgerald |
| James Hugh Fitzpatrick |
| Valentina Fratti |
| Mimi Frisch |
| Cassandra Gamble |
| Michael Garcia |
| Jane Garnett |
| Hadlee Garrison |
| Daniel Gastfriend, MBA candidate, Harvard Business School, MPA/ID candidate, Harvard Kennedy School |
| Nicholas Goldowsky-Dill |
| Laura Green |
| Kaitlyn Gulock |
| Tommy Hana, MD Candidate, University of Toronto Faculty of Medicine |
| Jeremy Harding, Strategic Partnerships Assistant, Global Health Corps |
| Janine Hayes |
| Rose Hayes |
| Emily Herzfeld |
| Roxanne Heston |
| Ulrik Horn |
| Allan Hunt |
| Jiwoon Hwang |
| Josh Jacobson |
| Przemyslaw Jarzebowski |
| Nilusha Jayasinghe |
| Rebecca Jenkins LL.B, LL.M. |
| Amy Johnson BSc |
| Prasanth Joseph |
| Nicholas Joseph |
| Ronald Kasule |
| Chrissy Kaufman |
| Snehan Kekre |
| Michael Klein |
| Michelle Korte |
| Volker Kosel |
| Emil Kriemler |
| Ulf Laubstein |
| Jessica Lehrich |
| Isa Leonhardt |
| Jazz Lim |
| Friederike Lürken |
| Stuart MacRae |
| Natalie Manitius |
| Colum McGrady |
| Stephanie McKay |
| Silvia Menocci |
| Gary Mills |
| Justice Abinyui Muh |
| Litic Murali |
| Leah Murphy, MPH, RDN |
| Assumpta Solome Nantume, Communications Associate, Global Health Corps Fellow, Global Health Council |
| Alfredo Novoa |
| Patrick S. O’Donnell |
| Michael Ofen |
| Klaudia Oliver |
| Matthew James Overton |
| Saana Palmu |
| Valerie Pang |
| Parth Patel |
| Simon Pearce |
| Andrew Pearson |
| Antoine Perrin |
| Philip Popien |
| Matthew Reardon |
| Brandon Reid |
| Holly Reid |
| Jennifer Riley, MPC |
| Lisa Robertson |
| Nick Robinson |
| Saryta Rodriguez |
| Jean-Pierre Roux |
| Andrea Rowan, MHS |
| Lauren Russell |
| Karolina Sarek |
| Konrad Seifert |
| Turner Shaw |
| Sarah Shear |
| Larry Siegler DVM, Veterinarian at Animal Healing Center |
| Megan Slavish |
| Rhys Southan, BPhil candidate, University of Oxford |
| Jan Dietrich |
| Henry Stanley |
| Radhika Thakrar |
| Bruce Tsai |
| Charlotte Tweedley |
| Katherine van Ekert |
| Geert Vanintjan |
| Matthieu Vétois |
| Amber Vincent-Prior |
| William Walkley |
| Robert Watson |
| Alexandra Willcox, BSPH |
| Olwen Wilson |
| Mark Wolfe |
| Philip Malcolm Wollen |
| Lori Woods |
| Jeannie Woolston, BA |
| Tashi lhamo yap |
| Yuen Pheng Yin |
| Jessica Youngblood |
| Nancy Zhang |
| Ralf Zieger |
| Samantha Zylberman, RN NS, University of California – San Francisco |